Would love to learn more about how to mill wheat at home. Where can we purchase fresh wheat? What about herbicides & pesticides sprayed on wheat fields? Does anybody sell frozen fresh milled grains? Does anybody sell bread made from this type of milled flour?
My recommendation to you is to purchase fresh wheat berries (hard wheat for yeast breads and soft wheat for non-yeast baked goods). I would order the wheat berries organically directly from a farmer online. The flour starts to oxidize once it's milled so the best way to do it is to mill it yourself. You can also look for organic milled wheat online from a reputable source. I hope this helps.
Would be very interested to learn specifics. I already bake 90% of the bread we consume. I am definitely interested in how to get wheat and how to mill it at home.
My recommendation to you is to purchase fresh wheat berries (hard wheat for yeast breads and soft wheat for non-yeast baked goods). I would order the wheat berries organically directly from a farmer online. The flour starts to oxidize once it's milled so the best way to do it is to mill it yourself. You can also look for organic milled wheat online from a reputable source. I hope this helps. Also, be sure to watch the video or go to Sue Becker's YouTube channel.
Would love to learn more about how to mill wheat at home. Where can we purchase fresh wheat? What about herbicides & pesticides sprayed on wheat fields? Does anybody sell frozen fresh milled grains? Does anybody sell bread made from this type of milled flour?
My recommendation to you is to purchase fresh wheat berries (hard wheat for yeast breads and soft wheat for non-yeast baked goods). I would order the wheat berries organically directly from a farmer online. The flour starts to oxidize once it's milled so the best way to do it is to mill it yourself. You can also look for organic milled wheat online from a reputable source. I hope this helps.
Thank you!!
My pleasure!
Would be very interested to learn specifics. I already bake 90% of the bread we consume. I am definitely interested in how to get wheat and how to mill it at home.
My recommendation to you is to purchase fresh wheat berries (hard wheat for yeast breads and soft wheat for non-yeast baked goods). I would order the wheat berries organically directly from a farmer online. The flour starts to oxidize once it's milled so the best way to do it is to mill it yourself. You can also look for organic milled wheat online from a reputable source. I hope this helps. Also, be sure to watch the video or go to Sue Becker's YouTube channel.